Tuesday, April 24, 2012

Wusthof Gourmet 7-inch Santoku Knife

Wusthof Gourmet 7-inch Santoku Knife Review



Wusthof Gourmet 7-inch Santoku Knife Feature

  • GOURMET - Precisely cut with the latest state of the art laser technology
  • Styled after the Japanese Cook s Knife this blade is just right for preparing not only fine Asian but also Western cuisine
  • The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade
  • Manufactured from one piece of steel (Chrom Molybdenum Vanadium)
  • Very comfortable to use
W STHOF precision forged knives are goods of only the highest quality. Painstakingly manufactured these knives are pure fun to work with and will turn even the preparation of a dish into a culinary pleasure. Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. Made in Solingen, Germany, this knife comes with a high-carbon stainless steel blade that's hardened to maintain a sharp edge, a full tang that provides perfect balance and a riveted, high-impact composition handle.

Features Synthetic handle, full tang handle for all blades longer than 4.7-in (12cm) Very sharp


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